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​​Northeast Cafe
EST 2009
Open for dine in or take out
Wednesday - Saturday 7am to 2pm
Sunday 7am to 1pm
​
Here are some ideas to get you started. A typical menu has two salads, two sides, and two entrees, ranging from $16.00 to $28.00 a person.
APPETIZERS
Pick from this list or make you ownChicken parmigiana
bite size with fresh mozzarella and tomato
$0.50
Riblets
One bone rib with our rub and house sauce
$1
Gluten free
Cheese and Fruit
domestic and imported, with assorted crackers
$1.50
Quesadilla
Cheddar and seasoning
$0.50
Negimaki
Sliced steak around scallions with teriyaki
$1.50
Gluten free
Swedish meatballs
Bit size with sour cream sauce.
$0.75
Gluten free
SALADS
Chose a salad or two that fits your partyBaked potato
Bacon, cheddar sour cream and onion
Gluten free
Mediterranean
Tomato, cucumber, feta and olives.
Gluten free
Spinach tomato and feta
Lemon dressing, spinach, diced tomato and feta cheese Gluten free
Tossed greens
Dark greens and vegetables with balsamic
Gluten free
Garden Pasta
Zucchini, tomato, red onion and bow-tie pasta
Caesar Salad
Classic house dressing and croutons
Entrees
Pick as many as you like, prices range from $16.00 to $24.00 a person. Choices are not limited to this list, all menus are custom Slice Porkloin
Slow cooked and smothered in mustard cream sauce Gluten free
Pulled Pork
A local favorite, served with our house BBQ sauce Gluten free
Chicken Piccata
Chicken breast with lemon butter and garlic sauce with capers. Gluten free
Spanish Style Chicken
Marinated in cumin, chilly powder, garlic, onion, lime, and olice oil. Gluten free
Mild
Lasagna
Ground chuck, three cheeses and homemade sauce make this classic and instant favorite.White Lasagna
Tomato, spinach, ricotta, mozzarella and Alfredo.
Great vegetarian option. Vegetarian
Steak Tips
House marinade, grilled and sliced sirloin. Gluten free
Salmon
This fish is quickly cured in brown sugar and maple giving an old stand by a new look. Gluten free
Vegetarian
Stuffed Acorn Squash
Slow cooked squash filled with roasted carrots, beets, and rd onions. Gluten free
Vegetarian
Vegan
Sides
Here are some sides to get the creative juices flowing. Carrots
Roasted with ginger and black pepper Gluten free
Vegetarian
Vegan
Olive Oil Potato
Simple salt pepper and olive oil, a health potato. Gluten free
Vegetarian
Vegan
Crispy Cauliflower
Roasted with herbs and olive oil. Gluten free
Vegetarian
Vegan
Smashed Sweet Potato
Not covered in sugar, a sweet potato seasoned just right. Gluten free
Vegetarian
Vegan
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